Peach Week
Aug. 11 – 17

Peach Week Menu

As promised, we will be celebrating National Peach Month with a full week of appetizers, entrées and desserts that will put the spotlight on peaches. For $33.75, you will be able to choose from the following menu.

First Course

choose one
Peaches Dicianni
“Dicianni” refers to fruit that is grilled, topped with prosciutto and Prima Donna cheese and baked just long enough to melt the cheese

Sue’s Summer Salad
Peaches, beets, tomatoes, feta cheese in honey vinaigrette –
another delicious treat introduced to us by our friend Sue

Our Own Baby Greens Salad
Baby greens, peaches, and smoked Gouda cheese with peach balsamic dressing

Entrée

choose one
Grilled Bassa (fish) with Peaches, Blackberries, and Almonds

Pork Medallions with Peaches, in Brandy Cream Sauce

Grilled Shrimp with Peach Barbecue Sauce

all entrées will be served with sliced tomatoes and fresh corn on the cob

Desserts

choose from a wide selection of peach-centered desserts